Roasted turkey breast, cranberry sauce, and brie cheese pressed in a panini, served with a side of mixed greens.
-$8.50
Grilled chicken breast, fresh mozzarella, sun-dried tomatoes, and pesto on a ciabatta roll, served warm.
-$7
Prosciutto, fig jam, arugula, and goat cheese on a baguette, drizzled with balsamic reduction.
-$6.50
Gruyere and Swiss cheese with caramelized onions on rustic bread, grilled to perfection.
-$7
Fresh mozzarella, tomatoes, basil, and balsamic glaze wrapped in a sun-dried tomato tortilla.
-$6.50
A velvety espresso with a touch of lavender syrup and steamed milk, garnished with edible flower petals.
-$7.50
Espresso topped with foamed milk and a swirl of dark chocolate syrup to create a "Starry Night" scene.
-$6
A bold and artistic espresso served in a cubist-style cup with a touch of spiced cinnamon
-$5
A hazelnut latte with a drizzle of honey and a sprinkle of crushed hazelnuts, served with a side of biscotti.
-$6
A luxurious latte with edible gold leaf, combining white and dark chocolate for a rich and artistic flavor.
-$8.50
A colorful cold brew coffee served with flavored creamers in vibrant hues.
-$6.50
Cold brew coffee served over coffee ice cubes with a playful, never-ending stair design.
-$5
A floral-infused iced coffee with hibiscus syrup and edible flower.
-$7.50
A flaky croissant filled with a swirl of blueberry and lemon curd, topped with edible gold stars.
-$6
A delicate fruit tart adorned with a watercolor-inspired arrangement of fresh berries and edible flowers.
Slice-$3.50 Whole Tart-$15
An eclair filled with creamy chocolate pastry cream and topped with a whimsical "melting" chocolate glaze.
-$5
A decadent chocolate cake with abstract chocolate decorations resembling cubist art patterns.
Slice-$4 Whole Cake-$20
An assortment of colorful and artistic macarons with unique flavors and designs.
Each-$1.50